This tactile experience is essential for what would make consuming Da Hong Pao Tea amazing, growing earlier mentioned the simple act of hydration to show it into a instant of joy and contemplation.
The legend states, that a contender for your demo created by the emperor was touring to the capital when he fell Ill in the Wuyi mountains in Fujian, China. A monk from a local temple handed by him and provided him tea from the temples tea trees. The student was miraculously cured.
Unfastened leaf oolong tea, notably Da Hong Pao, has Probably the most complex processing procedures among the Chinese loose leaf tea. Some higher-good quality free leaf oolong teas need manual processing to make certain their good quality. As labor expenditures maximize, the Da Hong Pao tea value also rises.
When brewed, Da Hong Pao contains a deep purple color that is obvious and bright. The tea has a complete-bodied texture and a easy, velvety mouthfeel. The tea leaves unfurl in the course of brewing, releasing a conglomerate of flavors.
Orchid Fragrance: One of several defining characteristics of the tea is its delightful orchid-like aroma. The tea emits a floral scent that is definitely both equally sweet and charming. This orchid fragrance is taken into account a trademark of large-quality Da Hong Pao.
Business Pao, on the other hand, is a blend of varied Wuyi rock teas. When it may well not originate from the direct lineage of the initial bushes, Business Pao nonetheless delivers the signature taste of Da Hong Pao and is a lot more obtainable to the general public.
Find out more We gain a Fee if you create a obtain, at no added Value for you. This tea includes a brisk, thick taste by using a prolonged-lasting sweetness and a complex texture. It is not bitter at all and it has a fruity, floral aroma.
Soon after guaranteeing the ceramic jar is clear, wrap the Da Hong Pao tea in parchment paper and put a bag of lime during the jar. Seal the jar tightly with cotton. It is important to interchange the lime every one-2 months to maintain optimal storage situations.
It’s necessary to just take Observe that about-steeping can result in a bitter style; for this reason, experimentation and person inclination will immediate the ideal soaking time.
These rocks and mineral-prosperous soils give Da Hong Pao its exceptional taste profile, generally called aquiring a "rocky" or "mineral" flavor coupled with floral and fruity notes.
Rolling it can be time for you to roll or twist the leaves into their condition. This twisting method helps to reinforce the flavor even even further.
The event of Da Hong Pao Tea is an illustration on the congruity concerning man and mother nature. The tea shrubs, several of that happen to be exceptionally aged, are supported while in the midst of the normal biodiversity with the Wuyi Mountains, benefiting through the Unique microclimate and mineral-rich soil.
The leaves on their own, contrary to with A few other oolongs, are curled instead of rolled, which ends up in the distinct glimpse of Wuyi oolongs. When wet, the leaves are olive green with darker shades of purple and red on the what is da hong pao oolong tea edges.
Notes of stone fruit, honey, and a delicate floral undertone is usually detected, adjusted by a slight mineral tang credited to your outstanding terroir with the Wuyi Mountains.